Course: DFA25W303 Indian Cookery
Category: 1-Day Courses (November)
Description:

Join this flavour-filled one-day workshop and discover the
rich world of Indian cuisine. Whether you are new to cooking or experienced in
the kitchen, you will learn how to confidently use spices and prepare
delicious, authentic dishes



The recipes are flexible and suitable for meat lovers,
vegetarians, and vegans alike, making this workshop ideal for all skill levels
and dietary preferences. Build strong culinary skills in a relaxed, hands-on
environment and bring the taste of India to your own table.

Tutor: TBA TBA
Fee: €50
Duration: 0 weeks
Start Date: 22-11-2025
Start/End Time: 10:00am - 4:00pm
Day: Saturday 22nd November 2025